Women and sustainable agriculture in Côte d’Ivoire: Challenges and perspectives

Mary Fall 1, Victorine Hien 2, * and Chantale Dalí 3

1 Professor of geography and international cooperation, Teaching unit in sciences of societies and territories,
Department of Humanities and Social Sciences University of Quebec at Chicoutimi, 555 University Boulevard, Chicoutimi (Quebec), Canada, G7H 2B1, Such. 418-545-5011 ext. 5695 or 1 800 463-9880 (toll free).
2 Lecturer at the University of San Pedro (Côte d'Ivoire). Assistant.
3 PhD, specialist in regional development, Quebec, Canada.
 
Review
International Journal of Scholarly Research in Multidisciplinary Studies, 2023, 03(01), 042–048.
Article DOI: 10.56781/ijsrms.2023.3.1.0073
Publication history: 
Received on 23 May 2023; revised on 30 July 2023; accepted on 02 August 2023
 
Abstract: 
This article focuses on the challenges of building women's capacities to ensure sustainable agriculture in Cote d'Ivoire and the prospects for their empowerment. To achieve this objective, a literature review is carried out. The main data show that in Cote d'Ivoire, women are stakeholders in the strategies implemented for sustainable agriculture. Several actions are helping to drive a new era of gender equality in rural Ivorian areas. Conflict management, women's capacity building and the literacy policy have led to greater women's empowerment. In this set of actions, soilless cultivation is positioned as a real opportunity for women to revolutionize sustainable agriculture in Cote d'Ivoire.
 
Keywords: 
Rural women; Food production; Cultivable land; Sustainable agriculture; Ivory Coast
 
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