Volume 1 - Issue 1

The role of biodiversity in food security

Abdurazak Sufiyan

Article DOI: 10.56781/ijsrst.2022.1.1.0021

DOI url: https://doi.org/10.56781/ijsrst.2022.1.1.0021

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Risk factors and prevalence of taeniasis among displaced peoples in Ombadda Omdurman, State-Sudan

Jamal Yousef Lowaty Lowba, Mahjoob Mohamed Ahmed, Fawzy Ahmed Idrees, Samwell Khalid Ahmed, Abualgasim Mohamed Anjool, Amir Mohamed Saleh Ali, Mohanad Alhadi Fadil, Amged Hussein Abdelrahman

Article DOI: 10.56781/ijsrst.2022.1.1.0023

DOI url: https://doi.org/10.56781/ijsrst.2022.1.1.0023

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Physico-chemical analysis of the quality of sachet water and their source point sold in Bwari Area Council Federal Capital Territory, Nigeria

Akin-Osanaiye Bukola Catherine, Izuakor Evangeline Chioma

Article DOI: 10.56781/ijsrst.2022.1.1.0024

DOI url: https://doi.org/10.56781/ijsrst.2022.1.1.0024

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Acid-base pretreatment of lignocellulosic biomass to facilitate recovery of fermentable sugar for anaerobic fermentation

Osuji MI, Ogbulie JN, Nweke CO, Nwanyanwu CE

Article DOI: 10.56781/ijsrst.2022.1.1.0025

DOI url: https://doi.org/10.56781/ijsrst.2022.1.1.0025

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